PUMPKIN RINGS
The pumpkin game is still going strong! We created a quick and delicious pumpkin snack which is a perfect appertizer or side dish for your next dinner! We hope you like it.
Ingredients
- 1 Hokkaido pumpkin
- 2 puff pastries
- sesame seeds for garnish
Instructions
- Cut the pumpkin into rings and hollow out the middle.
- Cut the puff pastry into long stripes and wrap around the pumpkin rings.
- Garnish with sesame seeds and bake for 30 min at 200 degrees and enjoy!
