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PIZZA VEGETARIANA

The absolute classic for a cozy Sunday. If it should go fast, we use ready-made tarte flambée and garnish with seasonal vegetables. Ready is a delicious dinner!
Drucken Pin
Cook Time 30 minutes
Course Main dish
Cuisine Mediterranean
Servings 1 pizza

Ingredients
  

  • 1 tarte flambée dough
  • 200 g pizza sauce
  • ½ zucchini
  • ½ aubergine
  • 1 clove garlic
  • 100 g mushrooms
  • 2-3 tbsp vegan creme fraiche
  • 1 handful basil for garnish

Instructions
 

  • Chop the vegetables and spread the dough with pizza sauce.
  • Spread the vegetables on the pizza.
  • Put some blobs of creime fraiche instead of cheese on the pizza.
  • Bake in the oven at 200 degrees for 15-20 minutes.
  • Garnish with basil leaves and enjoy!