PUDDING STRAWBERRY QUICHE
This cake is prepared in no time and is an absolute highlight for every strawberry fan!
Cook Time 44 minutes mins
Course Sweets
Cuisine German
- 1 ready-made round quiche dough we always use Tante Fanny
- 1 bowl strawberries
- 1 tbsp starch
- 2 tbsp sugar
- 1 bag vanilla pudding powder
- 400 ml plantbased milk
- 1 handful chopped walnuts
Cook the pudding according to the instructions.
Slice the strawberries and mix with the starch and sugar.
Put quiche dough in the pan, spread with the pudding and arrange the strawberries on top.
Fold the edge and sprinkle with the walnuts.
Bake for 25-30 min at 180 degrees convection oven. Enjoy!