APRICOT-AVOCADO TOAST
This delicious and healthy toast is the perfect summer snack! Easy to make and full of flavor and vitamins.
Cook Time 15 minutes mins
Course Appetizer, Snack
Cuisine German
- 1 slice bread of choice
- 3 apricots
- ½ avocado
- 1 spring onion
- 1 handful arugula
- walnut oil
- agave syrup
- salt and pepper to taste
Cut apricots into small pieces and fry until soft.
Dice avocado and mix with apricots in a bowl.
Season with walnut oil, agave syrup, salt and pepper.
Toast bread and top with arugula.
Place apricot-avocado mix on arugula and garnish with spring onion.