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EASY GO TO BRUSCHETTA

This bruschetta makes any bread a real treat for the palate. Perfect as an appetizer or as a snack on warm days. You can't go wrong with this recipe!
Cook Time 15 minutes
Course Appetizer, Snack
Cuisine Italian
Servings 6 servings

Ingredients
  

  • 200 g cherry tomatoes
  • 1 red onion
  • 2 cloves garlic
  • 2-3 tbsp olive oil
  • 1 tbsp balsamic vinegar
  • 1 handful basil
  • salt, pepper and Italian seasoning to taste
  • 1 baguette

Instructions
 

  • Chop cherry tomatoes, onion and garlic cloves very finely and mix with oil and vinegar.
  • Chop basil leaves roughly and add to the mixture.
  • Season to taste with salt, pepper and spices.
  • Cut the baguette into slices about 2 cm thick and fry them in a coated pan with a little olive oil until crispy.
  • Then pour the tomatoes over the slices of baguette and enjoy.