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MINI BANANA PANCAKES

Small, fine and super delicious! These mini pancakes are perfect for a brunch buffet or a sweet breakfast.
Drucken Pin
Cook Time 40 minutes
Course Breakfast, Snack, Sweets
Cuisine American
Servings 4 servings

Ingredients
  

For the pancakes:

  • 1 banana
  • 150 ml plantbased milk
  • 100 g flour
  • 1 tbsp agave syrup
  • 1 tbsp oil
  • 2 tsp baking powder

For the chocolate sauce:

  • 150 ml whipped cream
  • 100 g dark chocolate

Instructions
 

  • Mash the banana and mix with the remaining ingredients for the pancakes and bake small blobs in a pan.
  • Melt chocolate with cream over low heat and stir until smooth.
  • Garnish with icing sugar and enjoy!