CREAMY CAULIFLOWER HUMUS
We can’t get enough of dips! They are perfect to enjoy with a fresh bread orveggies sticks! This one we even eat pure without anything else. Cauliflower humus is a hit!
Ingredients
- 200 g cauliflower
- 400 g chickpeas
- 2 tbsp tahin
- ½ lemon juice
- salt and pepper to taste
- Pumpkin seed oil (or oil of choice) for garnish
Instructions
- Steam the cauliflower until soft.
- Mix it with all remaining ingredients in a blender until smooth.
- Season to taste and garnish with oil. Enjoooy!
